HolidayBreakfast@TheBigTable
Every Saturday 10AM to 2PM
and
Every Sunday 10Am to 1PM Breakfast@TheSmallTable:lighter Bagel Bar

Out of consideration for others you cannot study or use computers ANYWHERE in this room during breakfast.

Brûlée French Toast with NH maple syrup  5.75
Creamy Egg Sandwich on toasted ciabatta  5.95
add bacon  2.25
New Hampshire Bacon Sandwich with sliced granny smith apple, roquefort dressing and bibb lettuce  6.25
Two crepes: Savory: egg, ham and gruyee
Sweet: banana and chocolate  7.75
Fried Egg Sandwich with caramelized onions,
French feta and spinach pesto  5.75
add bacon  2.25
Soft Polenta with crisy pancetta, fried egg and focaccia  6.25
Warm Cherry Pudding with lemon whipped cream  4.25
Grilled Blueberry Muffin with whipped butter  2.95
Side o’bacon  3.75
Sophia’s of Belmont Greek yogurt with spicy
butterscotch sauce and candied orange rinds  3.25
French Press Coffee from
Barismo, George Howell,
or Batdorf & Bronson  3.75
Fresh squeezed orange juice  2.00